Your responsibilities

• Submit products and semi-finished products for the certifications - Kosher, Halal, Organic.
• Approve artworks in BLUE against the product certifications. Process data related to the certification of new products and changes in the formulations in associated systems - SAP, Devex, Lotus Notes.
• Provide administrative support for Certification processes.
• Responding to the EMEA and North American Customers queries related with certification compliance.
• Support during certifications audit in the McCormick facilities.
• Responsible for producing accurate performance KPI's.
• Providing weekly/monthly reports/updates on project progress to the Team Manager.
• Performing root cause analysts and generation process improvement ideas when requested by supervisor.
• Supporting other Certifications projects.

Our requirements

• Fluent English.
• University Diploma in Food Science or related discipline, Experience in Food Industry or similar area.
• Organized, methodical, detail oriented and ability to multitask. Able to prioritize and manage time effectively, with high sense of urgency.
• Advanced level of computer literacy (specifically Excel, SAP, Outlook desirable).
• Knowledge of Food Safety Quality Systems/Food Certification Standards (Halal/Kosher/Organic) will be an advantage.
• Possesses sufficient understanding on product composition.
• Ability to support projects related activities.
• Critical thinking & problem solving.